With so many great options, you might be wondering what you should order next time you visit Five Oaks Farm Kitchen! That’s why we’ve put together this list of the dishes that you absolutely have to try when you visit our Sevierville restaurant!
1. Five Oaks Omelet
Start your day off right with our signature Five Oaks Omelet. Packed with flavors, this delightful breakfast dish features cheddar cheese, local country sausage, pecan smoked bacon, sugar-cured ham, onions, and peppers. Served alongside Granny B’s scratch-made biscuit and your choice of sides like cinnamon apples, stone-ground grits, ribbon-cut field potatoes, or fresh fruit, this omelet is a breakfast dream come true!
2. Farm Tenant Favorite
If you wake up hungry and craving a hearty breakfast, look no further than our Farm Tenant Favorite! This well-rounded dish boasts a combination of country or sugar ham, pecan smoked bacon, and local sausage patties. Served with two eggs cooked to perfection, stone-ground grits, ribbon-cut field potatoes, a scratch-made biscuit, sausage gravy, and a fluffy griddle cake drizzled with warm syrup, this breakfast bounty will leave you fueled and satisfied for the day ahead.
3. Chicken Pot Pie
Indulge in a classic favorite with our delicious Chicken Pot Pie! Tender stewed chicken, baby peas, and carrots are baked in a rich cream sauce and topped with flaky puff pastry, creating a flavor combination that is sure to hit the spot. Complete this comforting meal with a farm-fresh side like stewed carrots or creamy mashed potatoes, and savor every spoonful!
4. Meatloaf
For a meal that reminds you of home cooking, our meatloaf is a great choice. Made with fresh ground chuck, onions, our signature BBQ sauce, egg, and Panko crumbs, our meatloaf is slow-cooked to perfection. Served over creamy mashed potatoes and accompanied by a tangy tomato pan sauce, this dish is a true crowd-pleaser! Pair it with a farm-fresh side like corn on the cob or pinto beans for a complete and satisfying meal at our Sevierville restaurant.
5. Open Faced Pot Roast
Another great option for comfort food is our mouth-watering Open Faced Pot Roast! Slow-cooked beef chuck roast simmered in its own juices until fork-tender, this dish is served over creamy mashed potatoes on grilled fresh bread and covered with savory pan gravy. The melt-in-your-mouth tenderness of the roast paired with the heartiness of the mashed potatoes will leave you stuffed and satisfied!
6. Pork Ribs
Sink your teeth into a rack of our delicious hickory-smoked Pork Ribs! Slow-cooked in-house at our Sevierville restaurant and basted with our tangy vinegar-based BBQ sauce, these ribs are a true delight. Served with coleslaw and potato salad, this meal brings together the best of Southern flavors and BBQ traditions!
7. Fried Chicken
Our Fried Chicken is a crowd favorite that you’re sure to love! Our fresh chicken is soaked in whole buttermilk and Tennessee hot sauce, and then perfectly dredged in seasoned flour and Ritz cracker crumbs. Pair it with two farm-fresh sides like potato salad, creamed corn, or a refreshing side salad for a well-rounded and satisfying meal.
With so many great options, we’re confident that you’ll leave our Sevierville restaurant satisfied! And with so many delicious choices, you’ll just have to come back time and time again to experience them all! Check out our menu to find out about even more of our incredible dishes! We can’t wait to welcome you soon.
